Monitored vegetable prices

BAPTC MONITORED WHOLESALE PRICE OF VEGETABLES (Per Kilogram)

NOVEMBER 11, 2021 (THURSDAY)

AS OF 10:00 AM

Note: Prices may change any time

*FOR FARMERS’ REFERENCE

CABBAGE SCORPIO (PLASTIC) | 1st Class: ₱38-42 | 2nd Class: ₱30-35

CABBAGE RAREBALL (PLASTIC) | 1st Class: ₱28-32 | 2nd Class: ₱25-30

CABBAGE WONDER BALL (PLASTIC) | 1st Class: ₱35-39 | 2nd Class: ₱26-30

CHINESE CABBAGE/ WONGBOK: ₱10-18

POTATO GRANOLA (PLASTIC) | SXL-JUMBO: ₱45-55 | XL: ₱30-35 | EXTRA-3X: ₱12-22 MARBLE: ₱8-10

CARROT | Pili: ₱65-75 | Dakot-Dakot: ₱50-65

BROCCOLI | Untrimmed: ₱20-50

CAULIFLOWER | 1st Class: ₱50-60 | 2nd Class: ₱10-15

SAYOTE | 1st Class: ₱9-10 | 2nd Class: ₱3-4

RADISH LONG | Good: ₱6-8 | Putol: ₱1

LETTUCE | Ice Berg: ₱30-35 | Green Ice: ₱20-30 | Romaine: ₱50-60

KOREAN RADISH: ₱5-10 | ONION LEEKS: ₱70-90 | CELERY: ₱15-25

BELL PEPPER | Sultan: ₱15-20 | California: ₱80-100 | Plastic: ₱15-20

Dongin: Red: ₱15-20; Green: ₱45-55 | TOMATO: ₱10-15

SNAP BEANS (Benguet): ₱25-30 | TOOTHPICK BEANS: ₱30-40

CUCUMBER: ₱5-10 | ZUCCHINI: ₱5-10 | PARSLEY: ₱20-30 |

SPINACH: ₱70-80 | CORIANDER: ₱90-100

LEMON | Green: ₱20-25 | Yellow: ₱30-50

BOKCHOY PECHAY: ₱15-25 | YOUNG CORN: ₱90-100 | MINT: ₱80-90

JAPANESE CUCUMBER: ₱45-50

TO ALL BUYERS: Expect an additional cost to cover up expenses on trimming, sorting, cleaning, washing, packing, porting and transport services, packaging materials, and mark up.